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Out of Stock! Full and textured palate that is plump and juicy with fine, silky tannins. There are fruit characters of currants, blackberry and red berry with more complex notes of lavender, bay leaf and cedar oak.

Clean and fragrant with currants, lavender, bay leaf, red berry and integrated cedar oak.

Medium red with red-purple hue.

Drinking well now but will develop further over the next 3 to 5 years (up to 2020).


Food Pairing

Meat dishes, saucy pastas and cheeses.


Winemaking

Fruit is sourced from neighbouring properties in the most northern sub-region of Margaret River (Yallingup). Meticulous management of bud numbers and
shoot thinning continues to ensure a balanced canopy and full fruit ripeness. The 2013 vintage was a slightly warmer growing season in Margaret River. A few red varieties were harvested with slightly higher sugar levels, as we waited for the tannins to reach full maturity.

Each parcel of fruit was gently crushed into small open fermenters with traditional heading down boards where fermentation was carried out under strict temperature controlled conditions. Gentle extraction (a Forester Estate style) was achieved by daily draining of wine away from skins and returning back over. The wine was pressed to tank, where 100% was sent to new and older French oak barriques to complete the primary and malo-lactic fermentation.

After 18 months of ageing, the wine was carefully blended to achieve this friendly Margaret River style. Bottled in a premium claret bottle using a screwcap closure. This closure will ensure the wine retains its youth and fruit integrity.


In The Spotlight

95 Points – James Halliday Wine Companion 2016

Gold Medal – Royal Adelaide Wine Show 2015

Silver Medal – Australian Small Winemakers Show 2015

Silver Medal – International Wine Challenge 2015

Bronze Medal – International Wine & Spirit Competition 2015

Bronze Medal – Sydney Royal Wine Show 2015

Varietal
Varietal 46% Cabernet Sauvignon, 41% Merlot, 2% Petit Verdot, 6% Malbec, 5% Cabernet Franc
Vintage
Vintage Year 2015
Volume
Volume 750ml
Technical Details
Alcohol % 14.0%

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Forester Estate Cabernet Merlot 2013

  • Producer: Forester Estate
  • Region: Margaret River, Western Australia
  • Availability: Pre-Order
  • $34.00

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Tags: Australia, Forester Estate, Red Wine, Cabernet Merlot