Vibrant flavours of summer ripe stone fruit, tangy lime, wet stone and ripe wild herbs swirl in a creamy texture that finishes long and lovely. This wine captures the essence of Marlborough.
"Having made wine in Marlborough since 1987, I have had the opportunity to make wine from some fantastic and diverse vineyards. Like a chef, I combine specific flavour profiles from different vineyards to craft wines rich in expressions whilst still delivering great value." - John Belsham, winemaker.
Oysters, prawns, smoked fish, savoury omelettes and frittatas, pommes frites, salads and pastas. Cheese plate: chevre, cherby.
In The Spotlight
Sam Kim Wine Orbit: 91 Points.
|Varietal||100% Sauvignon Blanc|
|RS (Residual Sugar)||1.0g/L|
|TA (Total acidity)||8.0g/L|
Fox by John Belsham Sauvignon Blanc 2014
- Producer: Foxes Island
- Region: Marlborough, New Zealand
- Availability: In Stock