Bogle Vineyards Essential Red 2020
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Flavors of blueberry and blackberry followed with round, plush and succulent notes of baked cobbler. Deep, dark, rich and weighty...this is a wine of substance. A heady and resonant bouquet confirms the first impression with aromatics of raspberry and plum, framed by decadent vanilla, waffle cone and crème brûlée.
At first sip, the ripe, expressive mouthfeel takes over with flavors of jammy blueberry and blackberry. After aging in American oak for 12 months, the wine finishes with the hint of baking spices, warm and comforting from a homemade berry pie.
This is a compelling blend of
57% Petite Sirah
20% Syrah
16% Teroldego
7% Cabernet Sauvignon
Food Pairing
This versatile wine pairs well with a variety of foods like the Essential barbecue burger, Pt. Reyes Blue Cheese and Dark Chocolate Macarons.
Winemaking
A luscious blend crafted each year to take advantage of the grapes that performed best in the vintage.
Bogle winemakers have brought together four distinct varietals to create something memorable and delicious.....the 2019 Essential Red.
In The Spotlight
2019 Wine Enthusiast BEST BUY (8th consecutive vintage)
Wine Enthusiast magazine
Varietal | |
Varietal | 57% Petite Sirah 20% Syrah 16% Teroldego 7% Cabernet Sauvignon |
Vintage | |
Vintage Year | 2020 |
Volume | |
Volume | 750ml |
Technical Details | |
Fermentation | Aged in American oak for 12 months |
Alcohol % | 14.5% |
TA (Total acidity) | 0.57g/100ml |
pH value | 3.67 |