Bogle Vineyards Cabernet Sauvignon 2020

Hints of clove, nutmeg and burnt caramel are imparted through months of aging in American oak barrels.

The deep ruby color indicates a luxe complexity, while aromas of black cherry, cassis and rich earth are abundant in this classic Cabernet Sauvignon. On entry, currants and black plums generously lead to a plush mouthfeel. There are ample tannins carrying the fruit to the long lingering finish. Aging for 12 months in 1-year-old American oak barrels created notes of baking spices, nutmeg and hints of caramel.

Food Pairing

This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.

Winemaking

Ripening our Cabernet Sauvignon grapes on the vine late into the season has created a wine of great depth and concentration. Aged for 12 months in 1-year-old American oak barrels

Created in a traditional, fruit-forward style with ample structure for ageabilty.

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