Bogle Vineyards Chardonnay 2021
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Green apple and pear classically characterize this wine as Clarksburg, while honeycomb and vanilla heighten the first impression. The 2021 growing season has graced this Chardonnay with some added complexity. The green apple and pear aromatics from Clarksburg Chardonnay are complemented by notes of tangerine and stone fruit, while honeysuckle and vanilla heighten the first impression. The rich and creamy entry rolls into a viscous and silky mouth feel, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and soft, like the wafting aromas of grandma’s warm apple pie.
Food Pairing
This versatile wine pairs well with grilled fish, roasted chicken, fresh green salads and soft, mild cheeses.
Winemaking
Our California Chardonnay, the most popular wine we produce, is a crowd pleaser with wide appeal. Well balanced and welcoming, a glass of this has a litte something for everyone. Handcrafted and award-winning, this bottle will delight wine drinkers with its lovely, approachable style.
Fermented 50% in new American oak, 50% in stainless steel, aged 8 months in new American oak. Sur lie aged and hand stirred (batonnage) monthly.
This wine is certified sustainable by the California Rules for Sustainable Winegrowing and proudly bears the symbol on the label.
In The Spotlight
Wine Enthusiast Best Buy for 5 Consecutive Vintages
91pts - GOLD MEDAL
California State Fair Wine Competition
88pts - BEST VALUE
Wine Spectator Magazine
DOUBLE GOLD MEDAL/BEST OF CLASS
2016 San Francisco Chronicle Wine Comp.
Varietal | |
Varietal | 100% Chardonnay (Clarksburg, Monterry, Lodi and Dunnigan Hills) |
Vintage | |
Vintage Year | 2021, Released May 2022 |
Volume | |
Volume | 750ml |
Technical Details | |
Fermentation | 8 months - 50% in new American oak and 50% in stainless steel. Sur-lie aged and hand stirred (batonnage) monthly |
Alcohol % | 14.5% |
TA (Total acidity) | 0.60g/100ml |
pH value | 3.59 |